75% of people who do not buy organic products cite prices they consider too high (Agence Bio’s Consumer Observatory, cited by Familles Rurales, February 2026). However, the actual price difference compared to conventional products is by no means uniform: ranging from +8% for bananas to +114% for apricots on the same shelf, according to data from June 2026. Customers, for their part, hold on to a single conclusion: “Organic is too expensive,” and they repeat it by heart.
